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Animal derived foodstuffs (meat, milk or products based on meat or milk) can be carriers of pathogens responsible for infective diseases in animals.
There are strict veterinary procedures and controls governing the introduction of these products into the EU. Travelers must declare these products for the proper official controls. More information on this topic can be provided by local health authorities.
Travelers with small amounts of these items for personal use are excluded if traveling from: Andorra, Faroe Islands, Greenland, Iceland, Liechtenstein, Norway, San Marino or Switzerland.
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